Events
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Focusing on a shrimp-free version, participants will learn how to build a flavorful sauce, and properly stir-fry ingredients to recreate this classic Thai favorite.Please bring a container for possible leftovers.
Only one registration…

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Celebrate the flavors of the Philippines. Filipino cuisine is a vibrant fusion of Malay, Chinese, Spanish, and American culinary traditions. In this program, participants will prepare fresh lumpia, a classic and popular appetizer that is…

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Celebrate the flavors of the Philippines. Filipino cuisine is a vibrant fusion of Malay, Chinese, Spanish, and American culinary traditions. In this program, participants will prepare fresh lumpia, a classic and popular appetizer that is…

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In this hands-on class, participants will learn how to create simple yet impactful garnishes—including savory crisps, fresh herbs, and sauce accents—while exploring balance, texture, and color. Please bring a container for possible…

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In this hands-on class, participants will learn how to create simple yet impactful garnishes—including savory crisps, fresh herbs, and sauce accents—while exploring balance, texture, and color. Please bring a container for possible…

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In this hands-on class, families will learn how to use fruit and modern cooking techniques to make an end product that looks like sushi but has a fresh fruit dessert taste. To register for this program, please call Amy Spencer at…

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Teens & tweens only. Get creative with different breads, cheeses, and fun mix-ins to take your grilled cheese to the next level. Experiment with sweet, savory, and unexpected flavor combos—because the best grilled cheese is the…

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In this hands-on class, participants will learn how to roast a pork shoulder and how to properly prepare a traditional Cubano Sandwich. Please bring a container for possible leftovers.
Only one registration per person…

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In this hands-on class, participants will learn how to roast a pork shoulder and how to properly prepare a traditional Cubano Sandwich. Please bring a container for possible leftovers.
Only one registration per person is…

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Each Garden to Table program highlights a homegrown ingredient, where we will discuss how to grow it and then turn it into a delicious dish. The featured item will vary based on what’s in season. If you have allergies or special dietary…

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Each Garden to Table program highlights a homegrown ingredient, where we will discuss how to grow it and then turn it into a delicious dish. The featured item will vary based on what’s in season. If you have allergies or special dietary…

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This event is rescheduled from April 1st.
Grades 4-12. This hands-on baking program introduces tweens and teens to foundational yeast-baking skills using traditional hot cross buns. Participants will learn how yeast works and practice…

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Celebrate National Salad Month by learning how to create delicious salads using seasonal fruits, vegetables, and whole grains. Please bring a container to take home possible leftovers. This program is being repeated on May 22nd. Please…

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Celebrate National Salad Month by learning how to create delicious salads using seasonal fruits, vegetables, and whole grains. Please bring a container to take home possible leftovers. This program is being repeated on May 21st. Please…

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Celebrate Asian American and Pacific Islander Heritage Month with a live demonstration of popular Asian American and Pacific Islander ingredients, dishes, and unique cooking methods.
Only one registration per…

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Participants will learn how to use yogurt to make delicious Greek chicken and pair it with fresh ingredients to create a healthy, filling rice bowl.Please bring a container for possible leftovers.
Only one registration per person is…

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Participants will learn how to use yogurt to make delicious Greek chicken and pair it with fresh ingredients to create a healthy, filling rice bowl. Please bring a container for possible leftovers.
Only one registration per…

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Participants will learn how to use yogurt to make delicious Greek chicken and pair it with fresh ingredients to create a healthy, filling rice bowl.
Please bring a container for possible leftovers.
Only one registration per…

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In this hands-on class, participants will learn how to sear chicken thighs and prepare a traditional bánh mì sandwich. Please bring a container for possible leftovers.
Only one registration per person is permitted. If you need to…

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In this hands-on class, participants will learn how to sear chicken thighs and prepare a traditional bánh mì sandwich.
Please bring a container for possible leftovers.
Only one registration per person is permitted. If you need to…

