Food, Delicious ScienceDVD - 2017 | Widescreen
Dr. Michael Mosley and botanist James Wong celebrate the physics, chemistry, and biology hidden inside every bite of a next meal. Learn how the hidden chemistry of food keeps bodies fit and healthy; take a global culinary adventure to reveal the science that makes food taste delicious; and discover how the chemistry in food affects the brain and creates the deepest cravings.
Publisher: [Arlington, Virginia] : PBS, c2017
Branch Call Number: DVD 664 FOOD
Characteristics: 1 videodisc (approximately 180 min.) : sound, color ; 4 3/4 in digital,optical,stereo NTSC video file,region 1 DVD video
Language Note: In English; with optional English subtitles for the deaf and hearing impaired (SDH)