Lee Bailey's Soup Meals
Main Soup Events in Year-round MenusBook - 1988
The author's sixth book is a collection of 32 sophisticated yet easy menus featuring soup as a main course. Delicious recipes for both hot- and cold-weather soups are accompanied by unusual appetizers, tasty breads, and luscious desserts. 118 full-color photographs and 17 black-and-white photographs.
Publisher: New York : C.N. Potter : Distributed by Crown Publishers, 1988
Branch Call Number: 641.73 B153l
Characteristics: p. cm
Alternative Title: Soup meals