Simply Scones

Simply Scones

Book - 1988 | 1st ed
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Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. Simply Scones features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates:

Sweet Scones : Oat Current, Triple Chocolate Chunk, Jam-Filled Walnut, Pistachio Fig Scones
Savory Scones : Cheese, Hearty Grain, Pesto, Tex-Mex Scones
Spreads : Apple Butter, Clotted Cream, Yogurt Cheese, Chocolate Nut Butter, Raspberry Cream Cheese Spread

Plus dozens more. Special sections tell how to make perfect scones, and how to serve a scrumptious afternoon tea. If you've never indulged in a batch of fresh-baked scones, there's no reason to miss out now!

Publisher: New York : St. Martin's Press, c1988
Edition: 1st ed
ISBN: 9780312015114
Branch Call Number: 641.631 W431s
Characteristics: xiv, 128 p. : ill. ; 14 cm
Additional Contributors: Albright, Barbara


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